Sunday, February 15, 2009

Some corrections for the Morton's Chocolate Cake Recipe

I posted a recipe for Morton's Signature Chocolate Cake aka Lava cakes. I just wanted to let you know that I did try them for our V Day dinner at home. They were fantastic however there are a few things that I wanted to mention.

First off, it says they make 6 servings, they actually made 12. I have ramekins that are the size of the cup in a muffin tin. So I made six of those and them used three of my smallest white corning ware dishes (maybe 4 inch) and made double portions with the rest of the batter. Next time however, I will half the recipe.

I used dark chocolate instead of semi sweet and that was really good.

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