Ingredients:
2 cups 25%-less-sodium chicken broth
1 cup quinoa, uncooked
1 cup cooked fresh corn
1 each green, yellow and red pepper, chopped
1/3 cup Kraft Signature Mandarin Orange with Sesame Dressing
1/4 cup Back to Nature Sea Salt Roasted Almonds, coarsely chopped
How to:
Bring broth and quinoa to boil in saucepan on high heat; simmer on medium-low 15 min. or until liquid is absorbed. Spoon into large bowl; cool.
Add all remaining ingredients except nuts; mix lightly.
Top with nuts.
Nutrition information:
Makes 8 servings, 3/4 cup (175 mL) each
Recipe from What's Cooking.com
1 comment:
looks yummy xxxxxx
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